Madeline Eyer is a Certified Raw Food Coach, teacher, and the author of Essential Green Smoothies. She is passionate about helping women in mid-life...
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Shernell Cooke is a food writer, cookbook author, and blogger with a background as colorful as her personality. Her culinary education has been a mix...
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Amy is passionate about real food. She is the recipe creator at Fragrant Vanilla Cake, a blog specializing in raw, vegan, vegetarian recipes. ...
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Sarah McMinn is a classically trained Pastry Chef turned vegan. Since 2006 she has been spreading the vegan love through creating beautiful desserts,...
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My name is Priscilla and I'm half Mexican and half Canadian. I live in Montreal where I go to college. My vegan path started 3 years ago, after...
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Hello! I am Victoria Leith and I have been making raw or what I like to call 'un-baked' cakes and treats for my friends over the past four years....
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Namaste and Hello! My name is Akshata Sheelvant and my passion is to achieve living a “balanced lifestyle” by incorporating the ancient Eastern...
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Selene Vakharia is the author of veganlicious, a Toronto-based “vegan, gluten-free and sometimes raw” food blog.In 2008, after six years of being...
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My name is Ulyana and I am a naturopath by day and a “kitchen fairy” by night. “Kitchen fairy” is all about pure food. Each recipe is designed...
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Christina Ross is a dynamic chef, educator, columnist and blogger who loves to have her hands in all areas of healthy eating and healthy living. She...
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Holistic Health Consultant Laura Dawn is a Registered Holistic Metta-Nutritionist (RHN), Raw Food Chef, Mindful Eating Mentor and Organic Gardener....
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Author & educator, Brandi Rollins is the voice behind the Raw Foods on a Budget movement. Brandi’s commitment to making a contribution has...
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Dreena Burton has been vegan since ’95, when little was known about eating and cooking vegan. Not long after graduating with her business degree...
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Bonzai! My name is Sayward Rebhal (sey-wurd reb-uhl), and I am a scientist, writer, and urban farmer extraordinaire.
In 2007, after graduating...
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My philosophy about life is that we are in control and we can change things. We can change the way we eat, feel, experience, live. We decide what...
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Jennifer Cornbleet is a nationally recognized raw-food chef and instructor and a long-time faculty member at Living Light Culinary Institute in...
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I am an Australian actor, presenter, voice over artist, cook, writer, and green maven living in Los Angeles, CA.
My alter-ego, “The Blender...
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My name is Deborah “Debbie” Marsh, creator of Raw-Riffic Food, and the self-published author of two raw food recipe books. My interest in the raw...
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Lisa Viger is an artist, photographer, market gardener, and food blogger. She loves all the animals with whom she shares this beautiful planet, and...
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Nicole is a Canadian writer, editor and recipe creator. She loves animals too much to eat them, and she has discovered that teaching others through...
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