Mother and daughter on a life revolving around fresh & delicious food. Dreaming of a family café and the world. Mom works out the...

Sarma Melngailis is the Proprietor and Co-Founder of NYC’s premier raw and vegan restaurant Pure Food and Wine. She is also the Founder and CEO of...

Julia Corbett is the creator of Diviana Alchemy, an alchemical blend of raw and unfiltered honey, virgin coconut oil, ayurvedic herbs, medicinal...

Matthew is a chef, restaurateur and author, known for his unique brand of organic and vegetarian cuisine. His company, Matthew Kenney Cuisine, is...

Raw Chef Bryan Au has been promoting the Raw Organic Vegan Diet and Lifestyle since 1996 and vowed to make it Mainstream and become the next Major...

Christian Bates is a Superfood Eco Lifestyle expert and Raw Gourmet chef-formulator-herbalist.“I love showing people in detail how to add in my...

  Bethanne Wanamaker is the founder of EdibleGoddess, co-author of Superfood Beauty Elixirs, and a featured author in Thank God I: Stories of...

My degree may be in art, but my heart is 100% in health. I have a passion for nutrition and helping others live better and more fulfilling lives via...

We have been on a health journey for many years.  Heidi started her journey by becoming vegetarian at age 14 and progressed through organics,...

Tonya Cole Lightfoot is a certified raw food chef and teacher. Her training consists of teaching classes in New York City, Calgary, Washington DC,...

Heather became a health conscious vegan at the age of 14 after reading the book Fit For Life. She discovered new ways to enjoy her favorite foods,...

Ani Phyo is the author of “Ani’s Raw Food Kitchen”, and is the founder of SmartMonkey Foods, LCC. Watch her free uncooking videos at...

Born in the south of England Russell spent most of his teens and early to mid 20s working in various jobs such as fast food restaurants, manager in...