Raw Food Chefs

Lisa Pitman

Lisa is a long-time vegan and certified raw food chef (Matthew Kenney Academy OKC), she has experienced first-hand the healing power of food.  Lisa strives to support people to make conscious food choices, encouraging the culinary creativity that celebrates food that is both delicious and nourishing.

When not in the kitchen, Lisa makes use of her Masters in Social Work, through endeavours focused on social change, policy research, youth development, and community engagement. In all she does, Lisa hopes to inspire others to live healthier, happier and more peaceful lives.

You can follow her adventures on veganculinarycrusade.com or twitter.com/theveganlisa

Listing Details

This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Locate on map


Subscribe to this comment's feed
Robert October 17, 2011
I think you're the same Lisa Pitman I met at PRAB. I used to work at OWB. Anyhow, I can't wait to try this recipe! I am looking for a raw food chef course in Toronto. Are you aware of any? Cheers, Robert

Leave Comment

smaller | bigger
security image
Write the displayed characters


RSS Feeds