Enjoy some of the best vegan raw chocolate recipes on the internet. Raw Chocolate is high in antioxidants and magnesium.
Chef Marlie Centawer describes her amazing banana cacao soft serve recipe- "This recipe uses bananas, cacao powder, a dash of cinnamon and vanilla, and some fresh mint to create a luscious palette of cooling flavours that will kick those taste buds into simple dessert heaven."
Banana soft serve will forever be a favorite amongst raw foodies as it is so easy to prepare and always hits the spot! Enjoy at breakfast time or as a dessert and feel no shame as it's completely healthy for you. It's the perfect recipe to share with friends as they will be shocked at how decadent, creamy and sweet frozen bananas can be when processed into a smooth soft serve consistency.
This lovely chocolate banana pudding will become a raw dessert staple in your kitchen based on it's simplicity of ingredients, pure deliciousness, and the fact that it only requires one quick blend. The texture is rich and filling. The banana's themselves will lend a natural sweetness that can be kicked up a notch with a bit of maple syrup, honey or agave. Eat on it's own or layer it with chopped sweet fruit. Avocado isn't for savory dishes only! It makes an incredible base for raw puddings and pies.
Relive your childhood trips to the DQ with this brilliant raw vegan rendition of a chocolate chip cookie dough blizzard! Complete without the belly ache. Ahh isn't it great being raw?
Green tea and raw cacao? Now that is a combination surely made in heaven! Experience these chewy, sweet, richly dense brownies for a dose of antioxidants, nutrients, chlorophyll, fiber, and yes a bit of caffeine too! Matcha green tea contains a substance called L-theanine which helps to relax the mind.
Elenore say that "These brownies presents a deeper chocolate flavor while not being too hard on the nervous system. Eat, my sweet and pray That goddess / That You are good cuz this is to crazylicius & healthy to pass!"
These "mini brownie bites" are wildly versatile. Cut them in larger pieces and eat like an energy bar or simply wrap small squares in paper and put them in the Easter egg. This recipe is nut free and honestly, one of the best dessert combinations I have ever tried.
At Golubka's blogspot they've decided to make a line up of their favorite guest posters & the first is "Maria Scandi Foodie , born in Finland and living in Sydney, Australia. Maria comes up with beautiful and approachable recipes, often with a Scandinavian influence, that speak of freshness, seasonality, and health. Recently, she also became quite an expert on sugar-free and low-sugar cooking, after completing a sugar-free challenge. Jump over to Scandi Foodie to see Maria's welcoming and delicious world. "
Callie England sure does it again with this awesome & tasteful Hot N' Spicy Glazed Almonds.
Heather Pace says some sweet stuff about her sweet dessert, "The filling for this tart is nut free and sugar free. It gets its sweetness from the banana and stevia. I added some psyllium to thicken it up even more but you could get away without using it. I love eating big spoonfuls of this straight up. Yumm!"
Here's a quick and easy chocolate cookie recipe made by Karolina.
A great chocolate mix where one bite will bring you to heaven.
For your gloomy days where you just want to stay inside and stay under the blankets, this will help keep you happy and ready to take on the world.
Here's a smart snack to make for your kids to pass around as Valentine gifts- or for you to pass on to your Valentine. Either way, enjoy it happy, healthy and with someone you love.
Chocolate cravers- here's an awesome delight that will make you ask for seconds! It's a spoon for (or two) of absolutely no regret. They're simply and absolutely something to live for.
How can anyone resist the Maca + Black Cherry + Bee pollen all in a chocolate bar? It's the creme dela creme, raw & chocolately, I don't see why not?
Who doesn't love raw brownies?! It’s something about the buttery-nuttiness of the walnuts combined with the deep sweetness of the dates in the base, and something about the silkiness of the rich icing which, straight from the freezer, is never solid yet always soft and sweet… everything is perfectly balanced. And please, don’t let the avocado scare you. All it contributes is a creamy richness to the icing.
This outrageous dessert will nourish your soul’s desire for both nutty coffee-like richness and herbal medicine.
Are you ready for the simplest basic raw chocolate pudding ever? This recipe is a classic combo of avocado and cacao powder that is sure to please anyone.
This recipe offers another great way to enjoy greens, especially if you're a chocolate lover.These chocolate coated collard leaves have an interesting texture with a smooth coated delicious drizzle.
Each individual cake contains three layers of raw chocolate cake, two layers of raw ice cream (vanilla and cherry), all coated in a luscious layer of rich raw chocolate. That sounds like a party for your mouth, right?