Rainbow Green Cuisine - Phase 2

Collard Wraps can be healthy and delicious lunch for you. It's quick and easy to make and it tastes really delicious. Thanks to Madeline Eyer of Consciously Raw for this recipe!

This is a creamy vegan cake topped with a layer of blueberry and lavender almond cream and fresh blueberries. Thanks to Amy Lyons of Fragrant Vanilla Cake for this recipe. Enjoy!

 

Check out this combination of beets, carrots and blood oranges with greens in a sweet orange vinaigrette.  The color combination is lovely, but the sweetness of the salad is delicious and so light. Very healthy and tasty! Thanks to Amy Lyons of Fragrant Vanilla Cake!

 

 

Beautiful dessert -  combination of sweet coconut and nutty pistachios, chocolate mousse and pomegranate. Thanks Amy Lyons of Fragrant Vanilla Cake for another great recipe!

 

It has mild almond coconut crust, and the vanilla-orange filling is creamy like a cheesecake. This Orange Creamsicle Tart is delicious! Thanks to Amy Lyons of Fragrant Vanilla Cake for the recipe!

Everyone loves mangos, doesn't they? Mangos are delicious and refreshing fruits, they have several key nutrients: vitamins C, A, E, potassium, iron and copper. Ulyana Michailov by Kitchen Fairy introduced us a delicious Raw Vegan  Mango Magic Cheesecake. Everyone would love it! Enjoy!

Amy Lyons by Fragrant Vanilla Cake introduced us Raw Strawberry Short Cake. It is white cake topped with a layer of strawberry cream then a layer of vanilla cream, plus plenty of fresh berries and sauce. Invite your friends and enjoy this delicious cake!

Laura-Jane of the Rawtarian introduced Raw tuna salad. It is an easy to make and very delicious salad! You can eat it with a crisp apple, enjoy on raw crackers, on top of salad, in a nori roll, or more...

Raw Banana Coconut Nanaimo Bars are bars with a  crunchy chocolate crust, creamy vanilla filling and chocolate glaze on top. They are so rich and creamy you  won't believe there is no added sugar.  Thanks to Amy Lyon of  Fragrant Vanilla Cake!

Raw salad for lunch is very easy to make.  This salad doesn't need anything other than tomatoes, carrots and avocado--not even any dressing! It's really tasty on its own like this. Thanks to Laura-Jane of the Rawtarian.

It is a gorgeous cake - the silky smooth luscious filling with the tart blackberries and lemon, the sweet vanilla and the nutty crust.Thanks to Amy Lyon of Fragrant Vanilla Cake for the great idea!

Amy Lyons of Fragrant Vanilla Cake introduced one more wonderful recipe:The Ultimate Raw Carrot Cake.  This is amazing moist carrot cake with with lots of smooth creamy filling. Enjoy!

These wraps are so easy to transport and prepare, that you can bring them anywhere you go! Work, school, picnics, trips.. You name it! They're very simple and basic, but the tasty avocado that goes both inside and outside gives the wraps a creamy and delicious touch! A perfect spring and summer recipe to try! Thanks to Priscilla Soler!

They are very simple yet very complex when you try them, because all the flavors come together and take you to Heaven! The bottom is a vanilla cookie dough topped with a 3 ingredient chocolate sauce and some coconut oil drops. Thanks to Priscilla Soler of Gastrawnomica for this recipe!

This colorful dish is perfect for family and friend gatherings, super tasty, easy and healthy! The combination of flavors and textures make of this pasta an amazing alternative for thai foods! Thanks to Priscilla Soler of Gastrawnomica for this amassing recipe!

This oil and nut/seed free dressing is so delicious and versatile you can put it to pretty much anything and use it for so many things! You'll only need a few ingredients for a colorful and super tasty dressing that can be also served as a dipping sauce for snacks or to have whenever you have guests! Just serve it with your favorite veggies or crackers! Thanks to Priscilla Soler of Gastrawnomica for this great dressing!

Here is very delicious, simple and quick recipe of Raw red pepper soup. Bell peppers contain very high amounts of vitamin C and Vitamin A. One cup of raw, red bell peppers supplies roughly 290 percent of the recommended daily allowance of vitamin C and 105 percent of the RDA for vitamin A. Bell peppers also contain significant amounts of vitamin B 6 and dietary fiber. Thanks to Laura-Jane of The Rawtarian.

Today we’re sharing a really delicious recipe for homemade Raw Pineapple Strawberry Pies with Pineapple Habanero and Strawberry Lime Chipotle Ice Cream.  This creamy, rich ice cream has a beautiful, sweet pineapple and fresh strawberries that make this so good! It looks amazing and taste great! Thanks to Amy Lyons by Fragrant Vanilla Cake for the wonderful recipe!

Rich and fudge, these brownies are a healthier version of the original.They include raw almond meal, sprouted oat flour, dried shredded unsweetened coconut, raw cacao powder, medjool dates and small organic bananas. These look  amazing and taste fantastic! Thanks to Amy Lyons of Fragrant Vanilla Cake.

Amy Lyons by Fragrant Vanilla Cake continues to surprise us with healthy and very delicious recipes. Here is a Raw Tropical Fruit Taco Salad. For this one she tossed fruits with lime juice, chili powder, a little sea salt and cilantro,she placed it on a bed of greens, topped it off with avocados and a macadamia queso fresco as well as some crunchy raw corn tortilla lime chips. Enjoy!

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