Chia Pudding
Description
A creamy and sweet spiced pudding. A great breakfast option for an easy and tasty energy meal.
Recipe by
Ingredients
1/4 cup chia seeds
1/4 cup shredded coconut
1/4 cup cashews
2 medjool dates, pitted
1 1/4 cup water
1/2 tsp cinnamon
1/4 tsp nutmeg
1 tsp lucuma powder (optional)
1/8 tsp vanilla
Methods/steps
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Stir chia seeds and coconut in a medium bowl.
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Blend the remaining ingredients in a Vita-Mix blender.
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Add liquid to chia mixture and stir well and let set for 5 minutes.
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Stir again every five minutes for 15 minutes until you get a nice creamy texture.
Additional Tips
You may have to add additional water, which will not affect the flavor. This pudding will last 3-4 days. I make a big batch and in the morning I turn the tea kettle on and pour a little hot water on top, let it set a few minutes and stir. This takes the cold edge off.
