Creamy Veg and Zucchini Pasta Alfredo

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Creamy Veg and Zucchini Pasta Alfredo

Description

This is a recipe that pleases, especially those who love creamy, cheesy, comfort dishes.

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Ingredients

*Your choice of Zucchini or Kelp noodles

Alfredo Sauce

1 1/2 cup raw cashews

3/4 cup spring water

1/4 – 1/3 cup lemon juice

drizzle of olive oil

1 teaspoon sea salt

3 cloves garlic

few springs of fresh parsley

sprinkle of organic white stevia powder or 1 drop organic stevia

 

Methods/steps

Blend all ingredients until smooth and creamy and toss with zucchini or kelp noodles.

 

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