Strawberry Cheesecake Blizzard
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Description
This delicious soft serve strawberry delight will have your guests begging for more!
Recipe by
Ingredients
Strawberry Swirl:
1 cup strawberries, hulled
1 tsp lemon zest
2 large medjool dates, pitted
2 tsp coconut oil
Crust:
1/4 cup raw almonds
1/4 cup raw pecans
pinch of sea salt
4 large medjool dates, pitted
Banana Soft Serve
2 banana, peeled and frozen
1 tsp lemon juice
Methods/steps
Strawberry Swirl:
1. In a food processor, combine the strawberries, zest and dates. Process until smooth.
2. Add the coconut oil and process until well combined.
3. Chill in the refrigerator for 20 minutes to thicken.
Crust
1. In a food processor, pulse the almonds, pecans and sea salt into a fine meal.
2. Add the dates and pulse until well combined.
Banana Soft Serve
1. In a blender or food processor, blend the bananas until a creamy, ice cream consistency is achieved.
2. Add the lemon juice and pulse to combine.
Assembly:
1. Divide the soft serve between four bowls. Add 1/4 cup of strawberry swirl and 2 TBSP of crust to each bowl. Swirl the mixture gently with a spoon.
Additional Tips
