How long have you been involved with raw foods and holistic health?
I first started the actual raw food lifestyle full on over 4 yrs ago now. It all initially commenced with a change to a more healthier regime overall which then, through research and more self learning.....progressed into the raw food regime and onto my qualifications in nutrition.
What lead you to your interest in raw food nutrition and did you have any health issues that you've overcome through this lifestyle?
It all stemmed from receiving the sad news that both my parents fell ill. My mother was diagnosed with early on-set althzeimers at the young age of 61yrs and my father having cancer at the age of 64yrs. Feeling helpless in every way, i wanted to research if there were any means to help either ailments. This started off my personal journey into nutrition. I was convinced that somewhere along the way to my mother's illness, her food intake had some connection to her situation and with regards to my father, I was in search of helping his progressive illness to relent some what via his food choices too. I personally had no health issues of my own thankfully.
Where do you live currently and where would you live if you could be anywhere in the world?
I live in the South of France near Monaco and have done for the past 12 yrs. As for the question of ...''where in the world I would live?"..... I strongly believe 'home is where the heart is' and my heart lives here in France precisely where I am.